Pumpkin Yogurt Crunch

Prep:
Cook:
10 minutes
Serves:
1
Good for: Weight loss

Nutrition per serving

Calories (kcal)
491
Fat (g)
14.0
Carbs (g)
61.0
Protein (g)
34.0
Salt (g)
0.1
Sugar (g)
34.0

Ingredients

0.25 Cup
Pumpkin (canned)
1 Cup
Pear (cubes)
1 tsp
Honey
1 Cup
Greek Yoghurt (low fat)
0.25 Cup
Rolled Oats
1 tbsp
Walnut (chopped)

Method

  1. Stir pumpkin; pear, and honey into yogurt.
  2. Top with rolled oats and walnuts.