Nutrition per serving
Calories (kcal)
491
Fat (g)
14.0
Carbs (g)
61.0
Protein (g)
34.0
Salt (g)
0.1
Sugar (g)
34.0
Ingredients
0.25
Cup
Pumpkin (canned)
1
Cup
Pear (cubes)
1
tsp
Honey
1
Cup
Greek Yoghurt (low fat)
0.25
Cup
Rolled Oats
1
tbsp
Walnut (chopped)
Method
- Stir pumpkin; pear, and honey into yogurt.
- Top with rolled oats and walnuts.