Good for:
Healthy skin and hair
Nutrition per serving
Calories (kcal)
456
Fat (g)
50.0
Carbs (g)
4.0
Protein (g)
3.0
Salt (g)
0.2
Sugar (g)
1.0
Ingredients
6
tbsp
Extra-Virgin Olive Oil
2
tbsp
Lemon Juice
2
Dash
Sea Salt
2
Dash
Black Pepper
4
Cup
Arugula
0.25
Cup
Walnut (shelled (50 halves))
Method
- For the dressing: In a medium bowl, whisk together olive oil and lemon juice, then season with salt
and pepper. - In a large bowl, lightly dress arugula, then top with walnuts.
